Posts tagged cold-pressed olive oil

Recipe for a Burrata Salad

Recipe for a succulent burrata salad for one, featuring stripy heirloom tomatoes and tender asparagus among pillowy burrata and thin (oh so thin!) prosciutto.

Honest MagazineAugust 19, 2014burrata, burrata salad, Living Beautifully on a Budget, shannon oslick, shannon oslick photography, italian food, heirloom tomatoes, asparagus, basil, caprese, tomatoes, cold-pressed, cold-pressed olive oilComment