Tuscan Herb Salt

This post includes a recipe from the most recent issue of Honest Magazine, “Spring: A New Leaf.” Tuscan Herb Salt is simple as pie to make and a wonderful ingredient to have within reach to instantly take whatever you’re making up a notch.

Honest MagazineFebruary 13, 2014herb salt, tuscan herb salt, fragrant herb salt, authentic, home-cooked, home-styled, honest, magazine, editorial, seattle food styling, seattle lifestyle photographer, seattle food photographer, seattle photographer, seattle commercial food photographer, seattle commercial photographerComment

Mini Chocolate Bundt Cakes

Recipe and a post for Mini Chocolate Bundt Cakes- perfect snacking cakes (if you can believe such a thing!).

Vegetable Soup with White Beans

Recipe for a wholesome classic vegetable soup with white beans from the autumn issue of Honest Magazine, “A Fall Feast.”

Smooth Beets

A recipe for a healthy, beet smoothie, oh and photos too.

Honest MagazineJuly 23, 2013foodstuffs, beet juice, beet smoothie, blended vegetables, blender, breakfast, seattle food photography, seattle food, seattle food photographer, seattle stylist, kinfolk, sweet paul, homestyle, healthy, natural, authenticComment